Back to Search Engine


7360 | Culinary Kitchen Rotation | 🔍 Openings [1]

Intern @Stein Eriksen Lodge Deer Valley

Placement Detail

  • Openings 1
  • Program length 12
  • Start date Mid 2022
  • Housing Company Provided
  • Stipend $18.00/hour
  • Reference # 7360

Placement Description

Nestled amid the alpine serenity of Deer Valley and identified worldwide as a preeminent luxury ski hotel, Stein Eriksen Lodge is an authentic European lodge offering an elegant blend of contemporary sophistication and nostalgic grace. Inspired by the Olympic legend and his Norwegian heritage, this traditional ski lodge was the first luxury property in Park City and is Utah’s only Forbes Five-Star hotel and spa. Adorned with oversized leather chairs, crackling fireplaces, and a welcoming ambiance, the Lodge provides guests the ultimate in comfort and location.

Being Utah’s only Forbes Five-Star hotel and spa, guests experience the best ski-in/ski-out access, award-winning dining, indulgent spa treatments, and entertaining après, making Stein Eriksen Lodge a premier year-round resort. Here, you are sure to experience only the finest.


Training Plan Phases Summary:

  • Orientation
  • Kitchen Stations and preparations
  • Kitchen Management


The perfect candidate is:

  • Strong communication skills
  • Ability to multi-task and interact professionally with guests and other employees
  • Customer service personality
  • Strong work ethic
  • Willing to work cooperatively as part of team

Additional Information:

  • Interns Only!
  • Cultural activities will be provided


Housing Information:

  • Host Company Provided
  • $125 per week/per candidate.

Program Dates:

Earliest Start Date: May 15th, 2022

Latest Start Date: August 31st, 2022


Other placements you may like

Go to Top